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14,209 Baked Goods recipes

Pumpkin Chocolate Chip Cookies
Pumpkin Chocolate Chip Cookies
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Perfect in the fall when pumpkins start appearing in the markets. The cookies turn out cake-like and golden. The gentle mix of pumpkin and cinnamon works well with the chocolate chips.

Pumpkin Harvest Loaf
Pumpkin Harvest Loaf
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Pumpkin Harvest Loaf recipe

Pumpkin or Squash Pie
Pumpkin or Squash Pie
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Pumpkin or Squash Pie recipe

Pumpkin Pie Biscotti
Pumpkin Pie Biscotti
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This particular biscotti a bit of warm from the spices and adds depth to a good cup of tea in the fall. Add a bit of fruit and it makes a nice homemade gift for Christmas, good for breakfast with a coffee too.

Pumpkin Pie Cognac
Pumpkin Pie Cognac
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Pumpkin Pie Cognac recipe

Pumpkin Pie Squares
Pumpkin Pie Squares
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Pumpkin Pie Squares recipe

Pumpkin Spice Pound Cake
Pumpkin Spice Pound Cake
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Pumpkin Spice Pound Cake recipe

Pumpkin-Oatmeal Bars
Pumpkin-Oatmeal Bars
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Super moist and crumbly. They are ideal for breakfast or a delicious and nutritious snack at any time of the day.

Queen's Biscuits (Biscotti Di Regina) *
Queen's Biscuits (Biscotti Di Regina) *
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Queen's Biscuits (Biscotti Di Regina) * recipe

Quick and Easy Baking Powder Biscuits
Quick & Easy Baking Powder Biscuits
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Quick and Easy Baking Powder Biscuits recipe

Quick and Easy Chocolate Cake
Quick & Easy Chocolate Cake
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Satisfy your chocolate fix with this decadent cake you will end up making every month!

Quick Banana Apricot Bread
Quick Banana Apricot Bread
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Quick Banana Bread recipe

Quick Italian Bread
Quick Italian Bread
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This is the first time I have ever made bread in my life, and this recipe was really easy. I made both a long loaf and a round one and they both turned out great. Nice chewy crust on the outside and soft on the inside, and great flavor. I'm no longer intimidated of the thought of making bread. Thanks so much, great recipe!!

Quick Oatmeal Raisin Cookies
Quick Oatmeal Raisin Cookies
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Oatmeal Raisin Cookies recipe

Raspberry Bars
Raspberry Bars
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I made these bars with blackberry preserves instead. I made a simple glaze and drizzled it over the bars once they cooled completely.

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