Hot N' Spicy Beef Burgers recipe
Jack's Veggie Burger recipe
I use crushed Ritz crackers instead of bread crumbs and add 2/3 cup of shredded sharp Cheddar. A simple gravy to go along with the meatloaf can also be made using another packet of soup mix, 2 Tbs. flour and 2 cups of cold water. Simmer until thickened.
Kung Pao Beef recipe
Lawry's Mexican Lasagna recipe
Lentil Rice Burgers recipe
I sometimes pan fry these then let them simmer for at least an hour in a spicy Moroccan tomato sauce (recipe to follow). I usually serve the kefta with couscous, a vegetable, some cucumber yogurt sauce, and warmed pita.
This recipe is over 100 years old. I add a twist to the recipe (and a little sweetness) by adding some golden raisins, like my favorite restaurant in Provincetown, Mass., does.
Dress up that leftover flank steak with herbed goat cheese, and juicy and thick tomato slices that are layered on a thick kaiser or bread then heated under the broiler. A delicious, quick and easy week night meal.
Pasta serves with delicious meat bolgnese sauce.
Try this original pasta dish that is ideal for a dinner for two. Great served with freshly toasted garlic bread.
Peppercorn Beef Tenderloin with Gorgonzola and Chive Mousse
Classic burger for the grill with a slight twist. Instead of bread crumbs as filler this burger recipe uses rolled oats along with a bit of teriyaki sauce for a boost of extra flavor.
A savory and hearty soup made with succulent beef, hot chili sauce and bean sprouts.
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