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Barbecued Corned Beef & Cheese Bread
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This tasty bread is reminiscent of the 1950s open-faced sandwich favorite made by covering split hamburger buns with canned comed beef, cheese slicesand a dollop of barbecue sauce, then heating them in the oven.

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Barmbrack (Irish)
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Lots of raisins, currants and candied orange peel give the bread nice and tasty flavor, a classic Irish bread that is served during the holidays!

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Basic Italian Focaccia
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Basic Italian Focaccia recipe

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Basic Make Yourself Pizza
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Basic Make Yourself Pizza recipe

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