Bread recipe collection

Whole Wheat Bread for the Zojirushi recipe

Made with mostly whole wheat flour and olive oil, these cheddar biscuits still come out very flakey. Cheddar cheese adds some tangy cheesiness. Yum!

Whole Wheat Croissants recipe

Whole Wheat Prune Bread recipe

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Whole Wheat Sunflower Bread recipe

Delicious but a bit salty...I think 1/2 tsp of salt would be sufficient.

We used home-ground whole wheat flour, only a few tablespoons white flour, and these scones puffed a lot! Inside moist and cheesy and outside golden and brown.They were just delicious!

Recipe yields 1 loaf. Find more recipes on TheNibble.com.

These scrumptious breads are the perfect side dish for any heart East Indian meal.

Yummy Baking Powder Biscuits recipe

This easy, moist and delicious zucchini cake (quick-bread) will for sure make you want to keep all the zucchinis you grow in the garden.

This scrumptious appetizer is made with cornmeal, buttermilk and zucchini.

Zucchini Nut Bread recipe

Pita Bread recipe

These homemade biscuits are buttery and flakey. Using ground turkey to make the sausage delivers a much lighter result but still tastes delicious. Gravy is packed with flavour. For those who love this combination for breakfast, this recipe is worth the effort.