If you're feeding a large group of people, then try making this scrumptious dish that will satisfy everyone's hunger.
Here, beef brisket takes on an Asian flare. Slices of meat are braised in an aromatic stock seasoned with star anise, soy sauce, ginger, garlic, red pepper and dark molasses. As a final step, pureed eggplant is stirred in, for flavor and thickening.
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Instead of using the pot, try this easy crockpot recipe that will make a hearty meal your family will remember.
Use this crockpot recipe so you can fill your kitchen with the wonderful aroma of this succulent dish.
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