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8,586 Cheese recipes

Baked Calzones
Baked Calzones
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A Calzone is a turnover that originates from Italy. It is made of ingredients similar to pizza folded over and shaped like a crescent. The typical Calzone is stuffed with tomato and mozzarella, and may include other ingredients usually associated with pizza toppings.

Baked Macaroni and Cheese with Broccoli and Cauliflower
Baked Macaroni & Cheese with Broccoli & Cauliflower
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a Weight Watchers recipe Prep: 15 min. Cook: 45 min. 7 PointsPlus

Baked Pasta with Sausage, Tomatoes, and Cheese
Baked Pasta with Sausage, Tomatoes, & Cheese
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Awesome, this is the best pasta I have ever had. I couldn't believe how flavorful it came out, perfectly balanced on both flavor and texture.

Baked Potato Skins
Baked Potato Skins
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Turned out super crispy, loaded with cheese and bacon and seasoned to perfection.

Baked Potato Soup with Bacon and Sour Cream
Baked Potato Soup with Bacon & Sour Cream
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Baked potatoes with all the trimmings, cheese, bacon, sour cream and turned into a hearty soup. YumO!

Baked Spinach and Ricotta Penne
Baked Spinach & Ricotta Penne
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Baked Spinach and Ricotta Penne recipe

Baked Stuffed French Toast
Baked Stuffed French Toast
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Loaded with yummy stuff this baked casserole style french bread is sure to please.

Basil Goat Cheese Crostini
Basil Goat Cheese Crostini
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In Italian, “crostini” means “little toasts.” Crostini are made by slicing a French or Italian bread stick or baguette. Then rubbing with garlic and olive oil and toasting or grilling until crisp. The crostini may be drizzled with olive oil and salt and served plain, or they may be dressed with a variety of toppings and popped into the oven or broiler until warm.

Basil Pesto and Fresh Tomato Grilled Cheese
Basil Pesto & Fresh Tomato Grilled Cheese
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Grilled cheese is probably one of the easiest and tastiest foods to make. The warm-oozy cheese and nicely browned bread are just irresistible. You can add whatever you like in the filling between the bread, extra yumminess is always welcomed.

Beef Broccoli Strudel
Beef Broccoli Strudel
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Cheesy beef and broccoli wrapped in crispy phyllo pastry. Quite easy, inexpensive and gosh darn yummy.

Beef Stuffed Shells for Two
Beef Stuffed Shells for Two
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Beef stuffed inside large pasta shells topped with gooey cheese then baked to perfection designed to serve two people.

Beet Bottomed Goat Cheese Soufflé
Beet Bottomed Goat Cheese Soufflé
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Fluffy and light the roasted beets add beautiful color rising from the bottom.

Bernese Potato Soup
Bernese Potato Soup
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Bernese Potato Soup recipe

Best Bacon Cheddar Muffins
Best Bacon Cheddar Muffins
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Bacon Cheddar Muffins recipe

Best Broiled Eggplant Parmesan
Best Broiled Eggplant Parmesan
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Cheesy, oozy and juicy casserole. A delicious way to use up the eggplant without putting too many calories on you.

Best Spinach Pie
Best Spinach Pie
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A savory pie made with phyllo pasty, spinach and cheeses. Very tasty and flavorful. The crispy phyllo adds the great texture. It can be served as an appetizer or a simply delicious main dish.

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