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883 Cucumber recipes

Chunky Pickles
Chunky Pickles
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Chunky Pickles recipe

Cold Yogurt Gazpacho
Cold Yogurt Gazpacho
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Cold Yogurt Gazpacho recipe

Crock-Style Kosher Dill Pickles
Crock-Style Kosher Dill Pickles
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Crock-Style Kosher Dill Pickles recipe

Cucumber Rounds with Smoked Salmon Mousse
Cucumber Rounds with Smoked Salmon Mousse
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Quick and easy to make finger food perfect hors d'oeuvres or even as a mid-day snack. Rich and creamy smoked salmon mousse on top of light refreshing cucumber rounds.

Cucumber Yogurt Sauce Indian - Raita
Cucumber Yogurt Sauce Indian - Raita
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Creamy and cool. Great with any spicy food to cool the palate. Traditionally served at almost any East Indian meal raita is an everyday staple.

Curried Chicken Legs
Curried Chicken Legs
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Curry those chicken legs with this delicious recipe that uses lemon juice and plain yogurt.

Delicious Chunky Gazpacho
Delicious Chunky Gazpacho
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Chunky Gazpacho recipe

Dot's Pickled Vegetables
Dot's Pickled Vegetables
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Dot's Pickled Vegetables recipe

Easy Gazpacho
Easy Gazpacho
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Gazpacho recipe

Gazpacho (Moosewood)
Gazpacho (Moosewood)
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Gazpacho (Moosewood) recipe

Greek salad
Greek salad
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I love the freshness of the dressing and always add extra feta and olives of course! Yum!

Greek Salad Sandwich
Greek Salad Sandwich
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I was reading New York Times the other day, and a Greek Salad English Muffin recipe with picture captured my attention. Then I made this Greek salad-one of my favorites, instead of English muffins, I used homemade whole wheat burger bun. So here my sandwich is stuffed with Greek Salad, sounds a good idea, and it tastes amazingly delicious!

Kettle River Gazpacho
Kettle River Gazpacho
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Kettle River Gazpacho recipe

Korean Daikon Kimchi
Korean Daikon Kimchi
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Make this classic and delicious Korean kimchi with daikon. It's crunchy, a bit spicy and packed with ginger, garlic and all these yummy Asian flavors.

Korean Sweet-Sour Cucumber Salad
Korean Sweet-Sour Cucumber Salad
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This Korean inspired cucumber salad is sweet, sour and slightly spicy. Cucumber, sweet bell pepper, carrots and tofu sheets are tossed with rice vinegar, maple syrup, sesame oil and Korean chili pepper. A delicious and light side dish.

Make-Ahead Gazpacho
Make-Ahead Gazpacho
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Make-Ahead Gazpacho recipe

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