Dairy recipe collection

A white meat based sausage made in Europe and Britain, wherever blood sausage (black pudding) tends to be made. It is usually associated with Christmas time in France. The traditional Boudin Blanc in France dates back to the middle-ages. White puddings are also traditional in Spain, Ireland and some parts of Britain.

Bread and cheese baked with veggies, sort of like a savory bread pudding. Lots of cheesy gooey satisfaction.

Cottage Dill Bread recipe

Add something new to dinner with this simple and tasty bread pudding that everyone will enjoy!

The crust is a filled Italian bread shell loaded with tasty "toppings". Hearty and vegetarian!