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6,608 Eggs recipes

Potato Ham and Herb Omelette
Potato Ham & Herb Omelette
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A marvelously well balanced combination of that go so well together for a perfect Sunday brunch.

Profiteroles (Cream Puffs)
Profiteroles (Cream Puffs)
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These decadent snacks are filled with a sweet cream and topped off with a luscious chocolate sauce.

Quick and Easy Potato Pancakes
Quick & Easy Potato Pancakes
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Quick, easy to make and these pancakes are delicious.

Roasted Red Pepper and Egg McMuffins for Two
Roasted Red Pepper & Egg McMuffins for Two
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Quick, easy and packed with great flavors. It's a delicious all-day-breakfast recipe that fills you up whenever you feel hungry and want something simple and tasty.

Robb's Special Day Waffles
Robb's Special Day Waffles
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Robb's Special Day Waffles recipe

Sara Lee's Pound Cake
Sara Lee's Pound Cake
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Sara Lee's Pound Cake recipe

Scrambled Eggs - Low Fat
Scrambled Eggs - Low Fat
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Try something new for breakfast with this scrumptious dish made with cheese and chopped mushrooms.

Seafood Frittata
Seafood Frittata
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A rich and decadent frittata packed with a variety of seafood.

Simply Delicious Black Forest Cake
Simply Delicious Black Forest Cake
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Simply Delicious Black Forest Cake recipe

Smoked Salmon Cream Cheese Soufflé
Smoked Salmon Cream Cheese Soufflé
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Smoked salmon, dill and cream cheese baked into a light and fluffy soufflé. A decadent Sunday brunch favorite in our house.

Sour Milk Devil's Food Cake
Sour Milk Devil's Food Cake
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Sour Milk Devil's Food Cake recipe

Spätzle or Knöpfle (Soft German Egg Noodles)
Spätzle or Knöpfle (Soft German Egg Noodles)
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Soft fresh German egg noodles. Spätzle, literally translasted means "little sparrows". This style of of noodle is also called Spätzli or Chnöpfli in Switzerland or Knöpfle or Hungarian Nokedli, Csipetke or Galuska. These type of noodles are commonly found side-dish from the cuisines of southern Germany and Austria, Switzerland, Hungary, Alsace, Moselle and South Tyrol.

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