Cranberry and lemon star in this winning drop cookie with fluffy frosting from Liz Bannon of Port Washington, which was adapted from a recipe in a Taste of Home cookbook.
Great for camping trips!! or just weekend fun with the kids!!
Zucchini Bread recipe
A zucchini quiche but the crust is made with a crunchy wild rice. It's a satisfying counterpoint to the creamy French custard filling.
Quick, easy and delicious!!
Abby's Fabulous Chocolate Cake recipe
A spicy and scrumptious side dish made with pistachio nuts and cardamom seeds.
Adolph Frey owns one of the few Michelin-rated 2-star restaurants in Germany. He made this dish at the lodge for Carl's birthday celebration one year. Quenelles are poached fish and egg mounds traditionally made with pike.
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