This decadent bread with a cinnamon taste is perfect in the morning. Can be served plain or toasted.
Risotto is an Italian rice dish. It is made by briefly sautéing the rice in olive oil or butter, then adding a little bit of stock, stirring almost constantly until the rice absorbs the stock, then adding a bit more stock, stirring, adding, stirring, adding until it’s done. It usually takes between 20 and 30 minutes of stirring. When it’s done, the rice is cooked through and bound in a wonderful creamy sauce that is made as the starch leaches out of the rice grains and combines with the stock.
Classic Oatcakes recipe
Cocoa Branana Muffins recipe
Awesome recipe! I followed it to a Tee and the cookies came out perfect.
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