Parkin is a variety of gingerbread, good warming stuff to eat out of doors in cold weather. When I was a child, it was always a firm favourite for the firework party on Bonfire Night each year. This is adapted from my mother's recipe.
Aunt Salli's Classic creamy rice pudding topped with whipped cream.
Thai scented rice that you make in your rice cooker from the Rice Cooker Gourmet.
Learn all about spices with this recipe that will help you add some flavor to your cooking skills!
Chocolate cake with almonds baked in a spring form pan.
Add a delicious almond taste to your chicken with this scrumptious recipe that's easy to follow.
Looking for gluten-free cookies, give these buttery and nutty almond cookies a try. They are flakey yet tasty, you will be impressed by these lovely treats.
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