Latin recipe collection

Bring some Mexican fever into your kitchen with this dish that will make your tastebuds have a fiesta!

Quinoa is a great grain, rich in protein, and you can always add lots of flavor to this simple dish according to your favorite taste.

Puerto Rican style crockpot chicken.

A tasty Puerto Rican sauce using bell peppers, tomatoes, garlic and onions.

With its vibrant color and flavor, yellow rice is a staple in Latin America and the Caribbean. In Cuba, it's traditionally garnished with pimentos, but I sometimes top it with sliced scallions. Serve it with Cuban-style roast pork, ropa vieja or as a side to grilled meats, poultry or seafood.

Easy recipe as refrigerated biscuits are used instead of making a dough.

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This recipe was given to me by a friend who is an ex-patriot now living in Playa del Carmen on the Yucatan Peninsula of Mexico. I serve this with yellow rice and grilled avocado halves.