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12,285 Main Dish recipes

Best Pressure Cooker Pot Roast
Best Pressure Cooker Pot Roast
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The pressure cooker certainly shortened the cooking time significantly, and the roast came out so tender. I didn't have tomato juice, so used tomato sauce instead, and the result was still wonderful. Saved it into my recipe box as well.

Best Texas Chili
Best Texas Chili
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Best Texas Chili recipe

Black Bean Beef and Pork Chili
Black Bean Beef & Pork Chili
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Black Bean Beef and Pork Chili recipe

Broccoli and Corn Calzone
Broccoli & Corn Calzone
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Refreshingly delicious. You can use whatever seasonal veggies you have for fillings, such as mushrooms, green peppers. Serve it with tomato sauce.

Burn Your Bra Chicken Breast (A 70's tribute)
Burn Your Bra Chicken Breast (A 70's tribute)
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Quick 'n easy chicken breast recipe that only uses a few common pantry ingredients. Pair it with rice and veggies and you can have it ready in 20 minutes or so.

Cabbage Fried Rice
Cabbage Fried Rice
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Green, red cabbages, carrots, and a few other veggies together make a hearty and tasty fried rice. Top with a fried egg, or some cooked chicken, pork or beef strips to boost the protein. A quick and no-fuss weeknight meal.

Cajun Pork Burgers
Cajun Pork Burgers
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Cajun Pork Burgers recipe

Caramelized Onion, Mushroom and Garlic Oil Flatbread
Caramelized Onion, Mushroom & Garlic Oil Flatbread
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The pizza dough is brushed with garlic perfumed olive oil, topped with caramelized onions, mushrooms, sweet bell pepper and pineapples. It's easy and packed with yumminess. Use a whole wheat pizza dough to make it even healthier.

Chard Panini with Bean Spread
Chard Panini with Bean Spread
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These delicious panini is made with whole grain bread, spread with creamy yet tasty white bean spread, topped with swiss chard that's braised in a mixture of broth and wine. It fills you up, gives you all the nutrients you need, and satisfies your tummy.

Chasing Chili
Chasing Chili
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Chasing Chili recipe

Cheese and Walnut Stuffed Mushrooms on Toast
Cheese & Walnut Stuffed Mushrooms on Toast
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This is a recipe I made for a food styling course from a cookbook. The assignment was to duplicate the look and feel of a recipe from a magazine or cookbook. This is a modified recipe that came from the book Healthy Appetite by Gordon Ramsay.

Chevre and Portabello Mushroom Tarts
Chevre & Portabello Mushroom Tarts
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Mini-mushroom and cheese stuffed tartlettes, perfect for finger food as a snack for guests or just to treat yourself. Using prepared wonton wraps makes it quick and easy to create a fancy look that tastes great.

Chicken Bok Choy Stir Fry (Low Fat, Low Cal)
Chicken Bok Choy Stir Fry (Low Fat, Low Cal)
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Sometimes nothing is better than a delicious stir-fry dish that's both healthy and scrumptious.

Chicken Rosemary with Potatoes
Chicken Rosemary with Potatoes
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An incredibly simple way to prepare the chicken.. wonderful rosemary aroma (I used fresh leaves).. tasteful lunch.. thanks a lot..

Chorizo Noodle Casserole
Chorizo Noodle Casserole
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Yummy!!! Nice and easy recipe that turns out very delicious.

Coconut Chicken Curry
Coconut Chicken Curry
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I used very little green bell pepper (only had a half pepper on hand), but added frozen peas and sliced fresh mushrooms instead. I also ad libbed a little more by spicing it up with a good pinch of my homemade garam masala. Delicious.

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