Meat recipe collection

If you're looking to make a quick dinner for you and your friends, try this succulent dish that will have you savoring every bite!

This was a big hit at our house: only a little strip was left along one edge of the casserole! I used nonfat mayonnaise, and bet that nonfat yogurt would work just as well to cut down on fat. I was out of peas, so used corn. And I used leftover chicken instead of turkey. Save this one for a neat way to use up your leftover Thanksgiving turkey.

Bring a bit of Mexican culture into your kitchen with this scrumptious dish that will have you savoring every bite.