Mexican recipe collection

Cinnamon-spiked, roasted red pepper soup. With avocado cream & crisp tortilla strips. Sweet & Savory. Festive Mexico at it's best

Simple and tasty omelet, nice breakfast selection.

Vanilla is the secret ingredient in this cross-cultural sauce, which is also delicious served with grilled or roasted meats, poultry or seafood.

This dish is sure to make your kitchen smell amazing! Can be served with wild rice or tortillas.