The recipe blends equal amounts of gueuze and Chardonnay to make these mussels fragrant, and adds Cajun spices for heat. We suggest a farmhouse ale in the Flemish tradition to pair with the mussels.
Master Seafood Risotto recipe
A succulent seafood dish made with shrimp, mussels, clams and white wine.
A hearty and delicious seafood chowder that will please anyone who loves food from the sea!
A delicious Alaskan dish made with salmon, chopped onions and juicy tomatoes.
Shellfish Stew Alla Tarantina recipe
Black Spaghetti Alla Chitarra with Mussels recipe
Thai Seafood Chili recipe
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