North & South America recipe collection

This modern meatloaf stays moist using mushrooms to beef up the moisture level.

Cinnamon-spiked, roasted red pepper soup. With avocado cream & crisp tortilla strips. Sweet & Savory. Festive Mexico at it's best

Simple and tasty omelet, nice breakfast selection.

Ogwissimanabo (Yellow Squash Soup) recipe

Vanilla is the secret ingredient in this cross-cultural sauce, which is also delicious served with grilled or roasted meats, poultry or seafood.