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Barbecue Sauce (Chef Paul Prudhomme)
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Barbecue Sauce (Chef Paul Prudhomme) recipe

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Barbecued Squid with Hot Dipping Sauce (Squid Sate)
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No country of origin, but I'm betting on Vietnam this time, mainly from the dip.

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Bartlett Pear Muffins
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Delicious pear muffins studded with walnuts.

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Becky Campbell's Chicken with Carambola
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*When you buy carambola, also called star fruit, look for ones that are uniformly yellow to orange and have a subtle perfume. If they are green, they aren't ripe and won't yield a great deal of flavor. At their ripest, their flavor is an unmistakably tropical combination of apple, banana and lychee.

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Beige Brownies
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Beige Brownies recipe

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