These ideal breakfast muffins are not too sweet and very moist. Oats and whole wheat flour add extra fibre and nutrients, but the muffins still come out nice and fluffy. Burst of blueberries are in every singe bite.
Blueberry Oatmeal Drop Biscuits recipe
These muffins are super super moist and tasty. Blueberries, bananas and apple really moisten up these muffins, also whole wheat flour, oats and flax seeds add the nutrient and nutty-tangy flavors. They are great for breakfast to start a day!
Favorite Oatmeal Cookies recipe
Cherry-Oatmeal Muffins recipe
Love the almonds, pecans, and pumpkin seeds in my granola, and this recipe has its all. Plus maple syrup is my favourite go-to sweeter as well. I usually use dried apricots and mangos instead of raisins. Serve it with plain yogurt and fresh berries if they are seasonal. So yummy!
Breakfast Multi-Grain Waffles recipe
Strawberry Oatmeal Muffins recipe
A simple but delicious bread that tastes amazing plain, as toast or sandwiches.
Banana Nut Bread recipe
Oatmeal Raisin Biscuits recipe
Keep enjoying the warmth of summer days with this colorful dish!
Cardamom Patmeal Raisin Cookies recipe
Cheese Mushroom Meatballs recipe
You are going to love these old fashioned cookies. Cinnamon, nutmeg with the sweetness of raisins and wholesome oatmeal.
These cookies are to improve breastmilk production in lactating mothers, while providing a tasty treat at the same time! Per cookie: 160 calories each, 20 carbs, 8g fat, 10g sugar, 3g protein. ***Recipe makes about 3 1/2 dozen cookies***
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