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Easy pork chops with a creamy mushroom sauce. Microwave or bake it in the oven.
Creole Pork Chops simmered in tomatoes with garlic, green bell peppers, and wine served with rice is a delightful and flavorful dish that brings together the rich and savory flavors of Creole cuisine. The pork chops are cooked to tender perfection in a delicious tomato-based sauce infused with garlic, green bell peppers, and a splash of wine, creating a harmonious blend of tastes and aromas. Served alongside a bed of fluffy rice, this dish is a comforting and satisfying meal that is sure to please the whole family.
Creole Shrimp Stew recipe
Crock Pot Barbecued Pork recipe
Crock Pot Coq Au Vin - Chicken Braised in Wine recipe
If you're feeding a large family, then try this succulent venison dish that can easily be made with your crockpot.
Try something new today with this succulent dish that will have you scooping out a second helping in no time!
Enjoy this thick and savory pork stew made with carrots, potatoes and apple cider.
A tasty and scrumptious chicken dish which can be simmered all day long to perfection.
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