My mom always makes these pancakes for breakfast when I stay overnight.
Learn techniques to make a moist meatloaf main dish with traditional and several surprising ingredients that work together to hold in moisture while enriching the sweet, tangy glaze.
Give your meal a new look by adding this simple salad that combines classic flavors of creamy fresh mozzarella, tomatoes and basil.
When you want to take a wonderful cake to any social event, make a pig pickin cake.
This is the best turkey burgers I have ever tasted, absolutley delicious.
Quick, easy and delicious. An ideal breakfast.
A sweet and savory chutney perfect for veggie burgers or on the side along with curries.
A simple New England classic that highlights the flaky tenderness and light taste of the cod or any white fish.
New potatoes in a tangy cheesy butter caper sauce.
This is an easy version of the traditional hot dog topping that's served by New York City street vendors.
Light and fluffy kinda like a mousee :) A bit of bisquick mix avoids making a pie crust.
These were a favorite of mine when I was a kid. They still are and they're sooooo easy to make!
Forget Dutch apple pie and go Norwegian instead. This easy apple pie recipe is quick; as in ready in 30 minutes, all in one-pan quick. Add a scoop of ice cream while it's still warm and your hankering is satisfied in a jiffy without muss or fuss.
Celery and peanuts not only added some nice crunch, but also gave the salad some delicious tang and nuttiness. Very easy to prepare, for the best result, put it in the fridge for a couple of hours or overnight to allow the flavor to combine. Tasty and refreshing!
Minced beef and chopped nuts
I always have the ingredients on hand to make these. Plus, they are "healthy" because they have oatmeal!
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