Rice recipe collection

Crawfish Etoufee recipe

Seafood lovers will enjoy this scrumptious dish made with shrimp, seafood stock and a variety of spices.

Chicken Marsala with Tarragon and Parsley recipe

Creole Pork Chops simmered in tomatoes with garlic, green bell peppers, and wine served with rice is a delightful and flavorful dish that brings together the rich and savory flavors of Creole cuisine. The pork chops are cooked to tender perfection in a delicious tomato-based sauce infused with garlic, green bell peppers, and a splash of wine, creating a harmonious blend of tastes and aromas. Served alongside a bed of fluffy rice, this dish is a comforting and satisfying meal that is sure to please the whole family.