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4,478 Seafood recipes

Snapper with Basil Cream Sauce
Snapper with Basil Cream Sauce
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Pan fried Red Snapper fillets served with a quick creamy basil cream sauce. Quick, easy and super tasty.

Sole Belle Meuniere
Sole Belle Meuniere
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A quick and tasty weeknight dinner. Sole with a quick pan mushroom sauce.

Sole in Herbed Butter
Sole in Herbed Butter
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Fillet of sole sautéd in herbed butter. Very quick and easy. Serve with carrots and snow peas to make it a meal.

Spaghetti Squash with Mushrooms and Shrimp
Spaghetti Squash with Mushrooms & Shrimp
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This versatile recipe features tender shrimp and a rich mushroom sauce poured over a bed of seasoned spaghetti squash, all topped with a crispy breadcrumb topping. Easy to make and endlessly adaptable, this dish is perfect for a busy weeknight dinner or a special occasion.

Spicy Steamed Mussels
Spicy Steamed Mussels
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The recipe blends equal amounts of gueuze and Chardonnay to make these mussels fragrant, and adds Cajun spices for heat. We suggest a farmhouse ale in the Flemish tradition to pair with the mussels.

Spicy Thai Noodles with Chicken and Shrimp
Spicy Thai Noodles with Chicken & Shrimp
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Glass noodles with chicken and shrimp lightly coated in a mildly spicy refreshing thai inspired sauce.

Sri Lanka Malu Soup Fish and Lentils
Sri Lanka Malu Soup Fish & Lentils
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Sri Lanka Malu Soup Fish and Lentils recipe

Stir-Fried Shrimp with Broccoli
Stir-Fried Shrimp with Broccoli
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Almost all my sauce is inside florets and around shrimps. I like it because broccoli florets taste delicious with the quite strong garlic flavor of the sauce.

Stir-Fried Shrimp with Oyster Sauce
Stir-Fried Shrimp with Oyster Sauce
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A quick, easy and delicious stir-fry, serve it over a bed of rice, yum!

Stuffed Sole with Crab, Shrimp and Mushrooms
Stuffed Sole with Crab, Shrimp & Mushrooms
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Sole stuffed with crab, shrimp and mushrooms baked in a mushroom sauce topped with cheese.

Thai Glass Noodles (Yam Woon Sen)
Thai Glass Noodles (Yam Woon Sen)
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A very clean and refreshing dish that's packed with flavour. I used half fish sauce and half soy sauce, which actually worked deliciously well. If you love Thai food, you should definitely give this recipe a go. Five stars, no doubt.

The Tuna Burger
The Tuna Burger
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Awesome flavors in every way. Pickled relish with wasabi mayo perfectly complimentary. When you bite into it the texture is equal or better than milk-fed fillet mignon.

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