Top 20 Swiss recipes

An old traditional homemade Swiss-German sausage.

Soft fresh German egg noodles. Spätzle, literally translasted means "little sparrows". This style of of noodle is also called Spätzli or Chnöpfli in Switzerland or Knöpfle or Hungarian Nokedli, Csipetke or Galuska. These type of noodles are commonly found side-dish from the cuisines of southern Germany and Austria, Switzerland, Hungary, Alsace, Moselle and South Tyrol.

An easy way to use up your potatoes and to make something delicious.

A mixture of parsley, oregano, and scallions is added into the shredded potato, sprinkle the smoked cheddar on top at the last a few minutes. Use regular cheddar cheese if you don't have smoked cheddar.

This easy-to-follow recipe makes the most basic and the most delicious roesti.

This moist apple cake is absolutely delicious. Raspberry jam, fresh apples and lemon juice make the cake taste refreshing and fruity, the almond-sour cream topping adds nuttiness and tanginess, and the lemon glaze gives the cake extra citrus and sweetness.

Swiss Steak with Celery and Bell Pepper recipe

This is a great casserole, my whole family love this recipe.

This is a great chard recipe, with the onions, very yummy.

A class Swiss cheese fondue.

Easy and Tasty Swiss Steak recipe

Delicious, filling and packed with goodness.

This scrumptious spicy apple pie is served with a hot brandy sauce.