Vegetarian recipe collection

Thai Noodles with Vegetable and Curry Sauce recipe

Tofu stuffed with a Thanksgiving style stuffing.

Corn fritters made from cheese seasoned with Australian native herbs and spices, served with a paperbark smoked beetroot jam.

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Instead of using plain old chicken, try this new rendition of a tasty dish everyone loves to make!

This stir fry is made with lean pork, variety of vegetables, and Chinese seasonings. It' quick, easy and very tasty, serve it over a bed of rie, a great busy weeknight meal.

This tomato basil bulgur pilaf recipe kicks things up a notch and is packed with fresh summer flavors. We eat it as a bulgur salad or use it with olive oil and pita as a dip or a side dish.