This whole wheat oat bran bread is fluffy and soft in the inside, golden, brown and crusty on the outside. It has a delicious tang from black olives, oat bran also adds some nuttiness. It's a great sandwich bread or serve it with soup or stew.
We love it!!
Make your very own pizza dough with this easy to understand recipe that will turn your kitchen into an authentic pizzeria!
A very hearty bread with lots of flavor. Perfect with a bowl of homemade soup
Make the rosemary and garlic olive oil in advance, which gives the oil enough time to marry all the herby and garlicky flavors. Brush the casserole dish and the surface of the dough with the rosemary and garlic infused oil, sprinkle the parmesan cheese on top before baking. It comes out cheesy, moist and tasty.
Excellent bread. Nice, light texture and good crust. I will add more caraway next time, though, as we really like that flavor. I doubled the recipe to make a large loaf, and it worked fine. I usually just use my machine for the kneading process and than finish the loaf by hand, but let the machine do the whole thing this time, since I was busy all day. Made the house smell great, and was perfect with a steaming bowl of split pea soup! Thanks for this keeper.
Sada Naan recipe
A rich and crusty bread that's easy to make with this tasty recipe that's stress-free.
Serve in buns or as a main course, hot or cold. Can be frozen.
The stromboli is like a giant Spanakopita. Instead of phyllo dough, make a Italian bread dough stuffed with this yummy cheese and spinach mixture. It's cheesy, oozy, and delicious.
Traditional home-made bread that turns out a crispy tasty crust with a delicate soft interior.
A simple bread machine that will have you making a crusty white bread that's perfect for toast and sandwiches.
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