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51 gazpacho recipes

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Gazpacho Blond

Gazpacho Blond recipe

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Spanish Gazpacho

Gazpacho is a cold summer soup that originated in Spain. It has many different variations both in terms of ingredients and fabrication methods. Basic ingredients will always include tomatoes, peppers, cucumbers, onions, garlic, and some kind of acid, (lemon juice, lime juice, vinegar, or some combination thereof). From there, other additives include olive oil, tomato juice, tomatillos, croutons, and various types of herbs.

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Quick Gazpacho

A wonderful cold summer soup made with juicy tomatoes, fresh basil and sweet bell peppers.

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White Gazpacho with Almonds And Grapes

A delicious soup that is great with tortilla chips or crusty bread. Can also be used as a salsa if thickened.

Showing 33 - 48 of 51 recipes