Creamy Cheesecake Pumpkin Pie recipe
OMG! This is the BEST salad! The only thing I did differently was to add some walnuts instead of cashews. The dressing is extremely refreshing and delicious! You can't go wrong with this recipe!
Basil and beets inside ravioli bundles served on a bed of roasted garlic cream sauce.
If you're just looking for a salad for dinner, then this scrumptious dish is here to satisfy your every need!
This focaccia turns out crusty outside and fluffy inside, onion and sage add the deliciously refreshing flavor, mozzarella gives the mildly cheesy flavor, and olive oil brings the tang to the bread. Eating it plain is absolutely tasty and it can be made into a delicious sandwich!
This is called the Giuseppe Taco, we got the recipe from El Gastronomo Vagabundo taco truck.
Shiitake mushrooms, tofu and potatoes are like sponge that soak all the great flavor from the miso stew. Green beans add bright color and nice crisp, and the glass noodles give a bit chewiness and some healthy calories that are good for you.
This quick and easy salad is packed with great flavour, and it's so refreshing.
Flavorful and colorful. A classic Indian dish, the combination of yogurt, tomatoes, potatoes, rice and spices is super tasty and fills you up. Serve it as a side dish with a tangy stew or a main dish with some refreshing chutney.
Maple Pumpkin Pie recipe
This is an easy way to make your own cosmos.
This easy fried rice is also very versatile to make. You can use any other vegetables that you have on hand. Feel free to add some scrambled eggs if you want extra protein boost. The leftover can be kept in the fridge for at least two days.
This easy to make one-skillet dish is an ideal busy weekday dinner. Whole wheat spaghetti, lots of vegetables and toasted almonds lend the dish lots of nutrients, and it tastes simply delicious.
A creamy and colorful soup that is perfect for a chilly Autumn day. Best served with a slice of bread or crackers.
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