Chinese dumplings - jiaozi are very popular in Chinese new year!
From Champiogn Recipes, Hong Kong award winner
A spicy hot Indian lamb dish
The Chinese believe three is a lucky number, as it symbolizes prosperity. This recipe features an interesting contrast of textures and flavors, with marinated flank steak stir-fried with bok choy, mushrooms, and red onion in a flavourful dark soy and sherry sauce.
Chicken thigh chunks and spring onions, skewered and glazed with a honey ginger sauce.
Be a part of India's culture with this tasty spread that can make a scrumptious sandwich you will remember.
A cheese-less Fricadelle for vegans.
Curried Vegetable Stew with Tamarind& Coconut Milk recipe
Asian flavor, make your own jerky, use any game meat or even beef
Herman's Corn Bread Stuffing recipe
Chinese New Year, fish always means good sign, so fish dish is always welcomed by Chinese!
My copycat version of the top secret famous A1 Steak Sauce.
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