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73 gluten free recipes

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Peanut Butter, Chocolate Chip and Chickpea Cookies (Gluten-free)
Peanut Butter, Chocolate Chip & Chickpea Cookies (Gluten-free)

Gluten-free cookies made with peanut butter, chocolate chips and chickpeas (garbanzo beans). Give it a go, and you will be surprised by how delicious these sweets are.

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My Gluten-Free Pancakes Recipe

This is a beautiful stack of pancakes that the Mister made. This is not an ordinary stack of pancakes. They are gluten-free. After trying a lot of different recipes for gluten-free pancakes that only left me frustrated, I decided to write my own. Frustration is quite a motivator for writing my own recipes. I find myself writing more of my own recipes as time goes on – writing, experimenting, tweaking. Until I get it right. After I wrote this recipe, the Mister went into the kitchen and made them using my own gluten-free all-purpose flour blend. The pancakes came out light, fluffy, golden. We enjoy them smeared with butter, topped with maple syrup. Perfect.

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Gluten Free Almond Macaroons

Gluten Free Almond Macaroons recipe

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One Bowl Chocolate Cake

Made with pure cacao, which is high in magnesium and iron and also contains compounds that act as stimulants believed to boost serotonin and endorphin levels in the brain.

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Gluten Free Chocolate Pound Cake with Glaze

Gluten Free Chocolate Pound Cake with Glaze recipe

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Gluten Free Apricot & Cucumber Soup

Gluten Free Apricot and Cucumber Soup recipe

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Gluten Free Chocolate Mousse Cake

Gluten Free Chocolate Mousse Cake recipe

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Gluten Free Quick Granola Recipe

My hubby has been after me for years to come up with a gluten free recipe for granola. Up until now I have just done the same thing with that suggestion as I do with suggestions regarding how I should wear my hair – ignored it.

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Gluten Free Brownies

Thank goodness for these brownies.

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Bircher Muesli with Pear, Coconut & Chia Seeds (Breakfast)

Bircher muesli was first developed by a Swiss physician, Maximilian Bircher-Benner as part of the therapy he prescribed for his patients. Often called simply ‘overnight oats’ Bircher muesli is an ideal breakfast food – it can be assembled the night before, left in the fridge overnight and enjoyed in the morning – there is no cooking required. It's also a perfect combination of plant-based protein, slow-release wholegrain carbohydrates, and essential fats. The version below calls for pears and coconut, but alternative combinations are provided in the notes.

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Gluten Free Almond Cookies

Almond Egg White Cookies recipe

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Gluten-Free Crust made with Pecans

This delicious crust uses pecans in place of traditional wheat ingredients. It can be used with fruit or pudding fillings or as the base of a cheesecake.

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Gluten Free Cookies

Very simple cookies made with an almond-meal base. Almonds are high in monounsaturated fats, which have been associated with a reduced risk of heart disease. They are also very high in vitamin E (a powerful anti-oxidant), magnesium and potassium (important for maintaining healthy blood pressure).

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Gluten-Free Buns

These cheesy, light buns are a gluten-free South American favorite.

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Gluten-Free Stuffing for One

This gluten-free stuffing is the perfect side dish for your Thanksgiving meal!

Showing 33 - 48 of 73 recipes