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Grilled Peaches and Vanilla Bean Ice Cream
Grilled Peaches & Vanilla Bean Ice Cream

GRILLED PEACHES AND VANILLA BEAN ICE CREAM is a great summer desert for all to enjoy!

Mud Crab and Smoked Sweet Potato Gnocchi
Mud Crab & Smoked Sweet Potato Gnocchi

Mud Crab seasoned Alpine Pepper and served with smoked sweet potato gnocchi

Bananas Foster - De Carle
Bananas Foster - De Carle

Excellent as an ice cream topping or as a filling for Bananas Foster Chimichangas.

Carrot Cake with Lemon Frosting
Carrot Cake with Lemon Frosting

Carrot Cake with Lemon Frosting recipe

Double Almond Ice Cream
Double Almond Ice Cream

Double Almond Ice Cream recipe

Carrot Muffins with Walnut-Cream Centers
Carrot Muffins with Walnut-Cream Centers

Carrot Muffins with Walnut-Cream Centers recipe

Easy Pumpkin Cream Pie
Easy Pumpkin Cream Pie

Pumpkin Cream Pie recipe

Strawberry Ice Cream
Strawberry Ice Cream

Strawberry Ice Cream recipe

Golden Pumpkin Bread
Golden Pumpkin Bread

Golden Pumpkin Bread recipe

Yummy Creamy Cauliflower Soup
Yummy Creamy Cauliflower Soup

Creamy Cauliflower Soup recipe

All purpose Ice-cream
All purpose Ice-cream

A basic ice-cream recipe that is so delicious on its own, but can be modified to make literally all kinds of flavors and ice-cream ideas!

Viennese Spiced Coffee
Viennese Spiced Coffee

Viennese Spiced Coffee recipe

Pumpkin and Coconut Cream Soup
Pumpkin & Coconut Cream Soup

Pumpkin and Coconut Cream Soup recipe

Alice's Breakfast Apple Pancakes
Alice's Breakfast Apple Pancakes

Light, fluffy and delcious apples pancakes. Best to serve them warm with maple syrup.

Southwestern Potato Salad II
Southwestern Potato Salad II

My version of Bobby Flay's very distinctive southwestern, egg-less potato salad from his restaurant, Mesa Grill. Make sure you pour the sauce over the potatoes while they're still warm to ensure the flavors soak in. This salad goes nicely with grilled meat, poultry or seafood.

Cheesy Pan-Roasted Broccoli
Cheesy Pan-Roasted Broccoli

Pan-roasting prevents the broccoli from becoming limp. A quick rich, cheesy (Swiss, Cheddar or Gruyere) pan sauce captures the caramelized bits of flavor. Bring them together and everyone loves their broccoli!

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