Explore the Irish culture with this stew which is perfect for a St. Patrick's Day dinner that you will remember!
Made with sour milk and molasses, this moist, delicious bread just might make you become lucky!
Though not traditional, the addition of 2-3 oz of cheddar cheese to the sauce makes this an extremely tasty dish.
Enjoy this traditional Irish dish the next time your guests come over and you will be pleased!
The reddish crest of Sleieve na mBan (The Mountain of Women in Ireland) rising above the milk-white mist that forms there gives its name to this dish of cream-wreathed carrots.
Barbadians make Black Cake for weddings, birthdays and at Christimas time. Indeed, no Christmas holiday is felt to be complete without black Cake. People from many of the islands make a similar cake. This Black Cake derived from the British Plum Pudding which is a must on their Christmas menu.
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