17 japanese recipes

Japanese-style Frittata seasoned with Australian native spices and served with Australian Bush Tomato Chutney.

These edamame veggie burgers are delicious, filling and packed with goodness. If millet is not available, use quinoa instead. Whole Wheat bread crumbs works as well.

Tofu lovers will love this savory dish made from shiitake mushrooms, soy sauce and Japanese cucumbers.

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Why use meat when you can enjoy a delicious dish like this which will keep you wanting more!

Perfumed wtih Benali 5-spice (panch puran), this tasty melange of vegetables is wonderful with basmati rice.