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Easy Cheddar Pasta and Vegetables
Easy Cheddar Pasta & Vegetables

A creamy, tasty yet refreshing pasta dish. It's inexpensive to make, and it's ready within half an hour. An easy yet delicious dinner for a week day.

Cherry Tomato, Cucumber and Mixed Green Salad with Feta Vinaigrette
Cherry Tomato, Cucumber & Mixed Green Salad with Feta Vinaigrette

This feta vinaigrette goes very well with cherry tomatoes, cucumber, and mixed greens. It adds extra creaminess and tastes refreshingly delicious.

Cranberry Apple Coffee Cake
Cranberry Apple Coffee Cake

Just the right amount of everything, and well balanced flavor and texture. A great fall or winter dessert that uses seasonal cranberries and everyone will be thrilled.

Cheesy Jalapeno Jack Corn Muffins
Cheesy Jalapeno Jack Corn Muffins

Moist, fluffy and cheesy. Recommend this recipe to everyone who loves corn bread or corn bread muffins!

Lo Mein
Lo Mein

Put down the take-out menus, and make this Chinese favorite in the comfort of your home.

Easy Chocolate Kahlua Cake
Easy Chocolate Kahlua Cake

Chocolate Kahlua Cake recipe

Larry's Low Fat Chicken Salad
Larry's Low Fat Chicken Salad

A great Sandwich maker and a light Summer Main Dish with a side salad, or as a salad topper, or stuffed into a Wrap or Tomato. Best served next day as flavors will have blended better.

Chocolate Fudge Pudding Cake
Chocolate Fudge Pudding Cake

Have been making this chocolate fudge pudding cake for years, so chocolaty, and it never disappoints us. Fudge and pudding like texture well satisfies the sweet tooth.

Berry Kiwi Jam
Berry Kiwi Jam

Berry Kiwi Jam recipe

Easy Butter Pecan Ice Cream
Easy Butter Pecan Ice Cream

Easy Butter Pecan Ice Cream recipe

Almond Christmas Snow Flake Cookies
Almond Christmas Snow Flake Cookies

Make these pretty snow flake cookies look more appealing and attractive by decorating them with Christmas icing. They may look too pretty to put into mouth :)

Oatmeal Raspberry Bar Cookies (Healthier Version)
Oatmeal Raspberry Bar Cookies (Healthier Version)

This are my version of oatmeal raspberry bar cookies, by using whole wheat flour adds extra fibre, using most olive oil reduces saturated fat without losing great texture and flavor. They are great for grab-go breakfast.

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