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Picante Super Skillet Nachos

Tired of the same old nachos with cheese? Well try this new rendition that is sure to be one of your favorites. Quick, easy, yummy!

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Cactus Chicken Fried Steak

1 tbsp of chicken base may be used in place of instant chicken bouillion

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Mexican Rice Cakes

Mexican Rice Cakes recipe

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Beef Avocado Enchiladas

Start a fiesta in your kitchen with this scrumptious dish that is fun to make by yourself or with friends!

Showing 913 - 928 of 2222 recipes

Mexican Tips

Cilantro

All about cilantro. Cilantro tastes of fragrant mix of parsley and citrus.

Whole Chilies

All about using whole chilies in cooking.

Cayenne Pepper

All about Cayenne Pepper, a fiery spice that adds flair to recipes.

Chili Powder

All about chili powder; a blend of spices that usually includes ground chili peppers, oregano, cumin, and garlic powder.

Cumin

Cumin (pronounced "come-in") is the pale green seed of Cuminum cyminum, a small herb in the parsley family. The seed is uniformly eliptical and deeply furrowed.

The Taste of Texas

Because of its size, the gastronomy of Texas is analogous to a country, namely, a myriad of culinary influences that vary from region to region. Western Texans are best known for their

Fiesta!

How about a margarita party? Before we break out the blender let's discuss ingredients. The traditional margarita

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