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15 millet recipes

that are a good source of fiber

Millet is an ancient grain grown since the earliest of times, first cultivated in China. Millet can be ground into flour or used similar to pearl barley. It is healthy and easy to digest. This small "grain" is gluten-free and packed with vitamins and minerals.

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Crunchy Granola
Crunchy Granola

Crunchy Granola recipe

Pumpkin-Millet Soup
Pumpkin-Millet Soup

Pumpkin-Millet Soup recipe

Wheat Free Healthy Pancakes
Wheat Free Healthy Pancakes

Wheat Free Healthy Pancakes recipe

Basic Whole Grain Cornbread
Basic Whole Grain Cornbread

Basic Whole Grain Cornbread recipe

Healthy and Tasty: Ancient Grain Salad
Healthy & Tasty: Ancient Grain Salad

This healthy and tasty salad is made with assorted grains, fresh apple, celery, bell peppers and dried cranberries, tossed with a light and flavorful vinaigrette.

Greek Millet Salad
Greek Millet Salad

A simply delicious millet salad. It's quick, easy, tasty and healthy.

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Oatmeal Millet Muffins

Oatmeal millet muffins recipe.

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Cheese-less Fricadelle (Vegan)

A cheese-less Fricadelle for vegans.

Showing 1 - 16 of 15 recipes