This is absolutely excellent. I made my spaghetti sauce in place of marinara sauce. Next time, change the ribs and beef and substitute round steak. The wine makes it!
Chicken chunks marinated in lime, garlic and apple juice then grills to juicy perfection.
Uniquely flavored with sage, vermouth and bay leaf, this prize-winning chili takes kindly to a wide range of favorite chili toppings. Great served over or under rice, too!
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Paprika is an excellent spice in this recipe, giving the chicken incredibly delicious flavour.
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