536 mustard recipes

This is an easy and quick recipe. Tastes very well.

Eggplant and Pea Curry recipe

Fresh asparagus and arugula create a super refreshing and powder-boost salad, and serve it with a poached egg on top, which adds extra protein and creamy texture into the salad. Don't want to waste the yummy juice, use a slice of crusty whole grain bread to soak it up, and also gives you extra fibre!

A delicious variation of potato salad made with soft tofu, soy sauce and parsley leaves.