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Baklava Rolls
Baklava Rolls

Baklava Rolls recipe

Godiva Brownies
Godiva Brownies

Godiva Brownies recipe

Easy Chocolate Chip Cookie Bars
Easy Chocolate Chip Cookie Bars

With the help of a cake mix, these bars go together in a flash.

Best Cocoa Brownies
Best Cocoa Brownies

Not your tradional "fudgy" brownies, they have the warm and rich cocoa taste and are more "cake-like."

Banana Carrot Cake
Banana Carrot Cake

Banana Carrot Cake recipe

Christmas Date Walnut Pinwheel Cookies
Christmas Date Walnut Pinwheel Cookies

This recipe is nearly 100 years old. These cookies are great at Christmas time.

Be My Valentine Brownie Hearts
Be My Valentine Brownie Hearts

A layer of strawberries and whipped cream sandwiched by rich chocolate brownies. Creates a picture perfect dessert or Valentine day treat.

Mixed Green Salad with Apple and Smoked Cheddar
Mixed Green Salad with Apple & Smoked Cheddar

A plateful of refreshing salad that has mixed greens, apples, and smoked cheddar tossed with a red wine vinegar and olive oil vinaigrette.

Mushroom Cashew Bisque
Mushroom Cashew Bisque

This creamy and earthy rich mushroom soup gets it's earthiness from shitake mushrooms and rich creaminess from cashews instead of cream for a healthier result than a cream based bisque. It sacrifices the fat to deliver flavor.

Boston Brownies
Boston Brownies

These brownies are so moist and chocolaty, it's going to impress you!

Baba Ganoush with Pine Nuts
Baba Ganoush with Pine Nuts

This was FANTASTIC!! I am not a huge fan of eggplant, but I recently tried baba ganoush at a restaurant. I really, really liked it so I had to find a recipe to try at home. This was a huge success. Very easy recipe to make and very, very tasty!!

Whole Wheat Banana-Coconut Bread
Whole Wheat Banana-Coconut Bread

Super moist, delicious, and packed with banana and coconut flavor. If you are a big fan of both, this banana bread will be heavenly tasty for you. Definitely should be on your to-bake list.

Apple and Walnut Monkey Bread
Apple & Walnut Monkey Bread

Quick, easy, delicious!

Arugula, Parsley and Ricotta Pesto with Pasta
Arugula, Parsley & Ricotta Pesto with Pasta

By using both arugula and parsley brings double refreshing taste into the pesto, ricotta adds the extra moisture and creaminess without overwhelming the parmesan, and the toasted walnuts makes the pesto taste nutty and fragrant. Toss it with pasta, or use it as a base on the pizza!

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