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Grandma's Eggplant Parmigiana

Grandma's favorite summer dish can now be yours with this simple recipe that's extremely easy to understand.

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Lowfat Fettuccine Alfredo with Asparagus

This tantalizing and succulent dish is the perfect dinner to enjoy with friends. Goes great with a glass of white wine!

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Arugula, Fennel, & Parmesan Salad with Citrus Dressing

Simply delicious salad that can be served with any main course.

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Mediterranean Dip

A great dip that is creamy yet refreshing. Served best chilled.

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Ravioli Casserole

A tasty Italian casserole made with ground beef, spinach and a variety of spices and cheeses.

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Short-Cut Monkey Bread

Cheese Monkey Bread was a rage in the '60s and '70s, when bakeries in Los Angeles began selling it.

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Classic Manicotti with Hand Made Pasta

Classic Manicotti with Hand Made Pasta recipe

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Asparagus & Arugula Salad with Poached Eggs

Fresh asparagus and arugula create a super refreshing and powder-boost salad, and serve it with a poached egg on top, which adds extra protein and creamy texture into the salad. Don't want to waste the yummy juice, use a slice of crusty whole grain bread to soak it up, and also gives you extra fibre!

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