137 passover recipes

Excellent bread. Nice, light texture and good crust. I will add more caraway next time, though, as we really like that flavor. I doubled the recipe to make a large loaf, and it worked fine. I usually just use my machine for the kneading process and than finish the loaf by hand, but let the machine do the whole thing this time, since I was busy all day. Made the house smell great, and was perfect with a steaming bowl of split pea soup! Thanks for this keeper.

Like a slice of heaven!

Bread

Don't know where I heard about this sauce, but it's a great drizzle for vegetables.

Citrus Soup Frappe recipe

Favourite Bagels recipe