Three words for this recipe ... yum, yum and YUM! Very easy to make and great flavor.
Chock full of Italian inspired ingredients. This pasta salad is sure to please.
This is a classic dish in Northern China, it's usually made with broad beans, potatoes, pork or beef chunks as you wish, and freshly made noodles. This is an easier version by using spaghetti, I also omit the meat to make it a meatless but still very tasty.
Quick and easy to make, and packed with flavor.
A delicious pasta dish is a great conversation starter for a dinner with your loved one or friends.
Italian pasta Carbonara using penne and using 7 simple ingredients.
Extremely rich combination of chicken, spinach and creamy pesto sauce. Serve with crunchy bread and romaine salad.
You will not only love the bright colour of this dish, but also love the fragrant flavour. Use whole wheat pasta to add extra fibre. Enjoy!
Fresh cherry tomatoes, basil, and toasted almonds make this fresh pesto that highlights the fresh ingredients. A very quick, easy and delicious dish! Originates from the Italian village of Trapani on the tip of Sicily.
The salty and savory pasta matches perfectly with the sweet, Asian flavors of the shrimps.
Tons of refreshing flavour is all in this delicious dish.
A delicious and nutritious one-pot meal is ideal for a busy week-day dinner.
The pasta and rapini are tossed with a flavorful and creamy white bean and anchovy sauce. The ingredients are so inexpensive, but they create a delicious and wholesome meal.
This quick and easy pasta salad is succulent and tasty, and it only needs you to boil some pasta, toss everything all together. Here it s.
By using both arugula and parsley brings double refreshing taste into the pesto, ricotta adds the extra moisture and creaminess without overwhelming the parmesan, and the toasted walnuts makes the pesto taste nutty and fragrant. Toss it with pasta, or use it as a base on the pizza!
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