A savory and hearty soup that's perfect for keeping the kids intrigued at the dinner table!
Barley Mushroom Casserole (Vegan) recipe
This is the second recipe I'll post tonight--promised it to AH earlier tonight. My mother found this recipe 35 or so years ago in a magazine and it has become a family favorite. For years she only made it at Thanksgiving until I took over the baking reigns in the family; now she makes it more often especially when my brother, Lewis, is going to be in.
Instead of rice, this Christmas pudding is made with pearl barley, cinnamon and sugar. Pearly barley makes the pudding taste delicious and creamy while provides lots of goodness. Serve it with some chopped nuts and rose water if needed.
A delicious soup made with pearl barley, green lentils, onions and dried mint leaves.
A simple seasoning that can be used for any kind of dish you prepare for breakfast, lunch or dinner.
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