195 phyllo recipes

Try this sweet treat as a snack or a side dish.

Phyllo pastry gives this pie elegant looking and crispy texture. Ricotta cheese makes the pie taste smooth and creamy. Toasted pine nuts add the nutty and tangy flavor. A delicious and light dessert on Easter's dinner table.

Beef stuffed filo pastry. A savory pastry with true Yugoslavian flavor.

Look so appealing, and taste delicious too. An excellent dessert to impress your guests.