I did mine in my slow cooker and used Boston butt instead of a roast. I let it go on low for 10 hours. Fabulous!
This is one of my old tried and true recipes. The original recipe card is so faded that I can hardly read it!
Give your pork chops a friend with this easy to follow crockpot recipe that will earn a spot in your cookbook.
An easy rendition of a weekday ready pork chop dinner covered in a tangy cranberry and onion sauce.
Let the aroma of this succulent dish into your home and have the kids eager to help you around the kitchen!
Pretty darn easy and tasty. I had all ingredients on hand and didn't have to worry about a trip to the store. I didn't use any cayenne because we have small children, but it still came out great. The sauce was tasty over rice!
These deliciously stuffed pork chops are juicy and moist, serve with mashed potatoes or a refreshing veggie salad.
Meaty loin chops cooked in a tropical barbecue sauce, sweetened with pineapple. A taste of the islands.
A savory and delicious dish made with succulent pork and coconut cream that will have you expressing how much you adore the taste!
First time I've paired pork chops with dried fruit. During braising the apricots and prunes plumped up and added a nice mellow fruitiness which paired with the tender pork perfectly.
A crispy not soggy coating highlights this quick and easy rendition of pan-fried pork chops.
Homemade hog head cheese
An easy meatball recipe with ground veal and pork, enriched with barbecue sauce. The tender texture of the meatballs, thanks to the combination of veal and pork, is enhanced by the rich and tangy barbecue sauce, while the beef consomme and onion soup mix add a depth of savory goodness.
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