This, too, is a Portuguese recipe from the Algarve.
A scrumptious casserole made with chicken, celery, rice and a variety of cream soups.
Quite easy to make, and it comes out delicious. The dish can be made in advance. Reheat it in the oven or microwave whenever the hunger hits.
My husband's baseball team prefers these cookies to chocolate chip..... if I make anything else, I have to have Alabama's too!
Stuff your pork chops with this easy crockpot recipe that will have you licking your chops after every bite!
This quick and savory side dish is made with wild rice, mushrooms and pearl barley.
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