1,666 sage recipes

This simple and scrumptious dish made with hot italian sausages and white wine is sure to have you licking your lips.

Creole or red jambalaya includes tomatoes while the Cajun style does not. Either way, it is a spicy and robust dish that epitomizes the soul of New Orleans. Here's my recipe for Cajun style jambalaya.

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Easy pork chops with a creamy mushroom sauce. Microwave or bake it in the oven.

Easy bean, sausage and barley soup for your slow cooker.

If you're feeding a large family, then make this scrumptious Shepherd's Pie that tastes so good, it probably won't guarantee you any leftovers!

A delicious combination, I used the water instead of the chicken broth, and still came out very tasty!

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