A scrumptious hash brown breakfast casserole with sausage (or bacon) that’s perfectly sized for two servings.
My family loved this meatloaf! I used hot Italian turkey sausage and italian breadcrumbs; also, made the sauce with red wine. The leftovers were eaten before going to bed. It's a winner.
Delicious and easy to make. Chunks of chickens, sausages, and fresh veggies are cooked with stewed tomatoes, which makes lots of tasty sauce. Serve it over a bed of rice or spaghetti. YUM!
Very tasty. Just enough sauce to carry the creole flavors and meld the different types of protein together. Went a bit overboard by making our own Chorizo and homemade penne pasta. A great Creole recipe from down in New Orleans!
This tasty recipe proves to you that you can actually enjoy the scrumptious taste of pizza for breakfast!
More like a spring roll, this vegetarian appetizer wraps veggies in beancurd sheets ending up crispy on the outside and loaded on the inside.
Serve as the first course of a traditional Chinese dinner or alone as a light nutritious supper.
Dress up your meat loaf with this tasty recipe that's easy to follow and understand!
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