551 shrimp recipes

Shrimp and mushrooms in a lemony Mornay sauce.

Caribbeans love spicy food. This dish combines rosemary, thyme, cayenne, black pepper and garlic. Quickly cooked in a hot skillet,these shrimp make a great appetizer. Serve with a splash of fresh lime juice.

Seafood bisque started as a New year's Eve dinner tradition, New Year's 2010.

Shrimp-Gruyere Cheesecake recipe